AQUA TERRA Culinary, Inc. specializes in using farm-to-table products that are responsibly sourced with an emphasis on seasonality, quality and minimizing environmental impact.
With our local, seasonal and sustainable approach to food, AQUA TERRA Culinary quickly became the Central Coast’s go-to resource for eating well, whether it’s a turn-key school lunch program, a management and service solution for your restaurant operation, preferred caterer, corporate event of any size, or gala event catered to your every need.
While AQUA TERRA Culinary has roots in the beautiful Monterey Peninsula, and continues to service areas such as Monterey, Pebble Beach, Carmel and neighboring communities, we’re proud of our expansion to managing large events in areas such as San Francisco, Los Angeles and even Denver. Our commitment is to bring the same professional and courteous service to any event size and location.
AQUA TERRA Culinary consistently provides a customized culinary experience. We achieve this by:
- Focusing on the food.
- Taking a seasonal, creative approach to our food.
- Creating a client specific menu for every event and venue.
- Providing peace of mind through competent, reliable service.
- Engaging and educating our local community.
While working at an event in Pacific Grove, I was able to taste the creations of Chef Dory Ford. In a word: Phenomenal! Unique, mouth watering, and according to the businesses principles, made with sustainable methods. A must for anyone who has a refined palate and a green spirit.
Jose E. from Yelp!
Everything [AQUA TERRA @home] was amazing. Perfect portions (looked smaller than it was – very filling). My husband was skeptical, but liked everything. I was very surprised he ate the eggplant & chard. His favorites were the fish and risotto (best risotto he ever had)…We followed your directions and...