AQUA TERRA Culinary, Inc.
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Recipe: Red Wine BBQ Sauce

on June 20, 2013

School is out and summer is just about here. Time to break out those barbeques! Try this recipe for red wine BBQsauce. Or visit our new restaurant inside of A

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Recipe: Berry Granita

on May 8, 2013

We just had a fantastic heat wave on the central coast. We could not ask for better weather this spring. One of my favorite things about spring is the start

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Recipe this Month: Asparagus Vinaigrette

on April 16, 2013

April brings us an abundance of asparagus. One of my favorite things to use asparagus for is asparagus vinaigrette. You can use to dress salads, drizzle over poached eggs, serve

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Recipe: Tangelos on Flatbread

on February 28, 2013

Winter citrus is at the peak of season right now. One of my favorite citrus fruits is the Minneola tangelo. Tangelos are a cross between a pumelo and a tangerine

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Recipe: Braised Greens

on January 13, 2013

Happy New Year! 2012 was a great year for Aqua Terra Culinary and we are looking forward to 2013. January is bringing us plenty of cool weather and even a

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    AQUA TERRA Culinary publishes a monthly newsletter, Table Talk, to share recipes & tips on using fresh seasonal ingredients. You'll also get updates on our offerings and our new restaurant Point Pinos Grill. Join in by sharing your email below.

  • AQUA TERRA Notes

    Welcome to our Blog! Watch here for news and notes, announcements, and updates to our menus for kids! and @home. Choose a category below to narrow your search.
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  • Testimonials

    While working at an event in Pacific Grove, I was able to taste the creations of Chef Dory Ford. In a word: Phenomenal! Unique, mouth watering, and according to the businesses principles, made with sustainable methods. A must for anyone who has a refined palate and a green spirit.

    Jose E. from Yelp!

    Everything [AQUA TERRA @home] was amazing. Perfect portions (looked smaller than it was – very filling). My husband was skeptical, but liked everything. I was very surprised he ate the eggplant & chard. His favorites were the fish and risotto (best risotto he ever had)…We followed your directions and everything was perfect. Thanks for adding fish to our weekday diet!

    Jackie B.

  • Testimonials

    It has been so great seeing your business blossom! We were pleasantly surprised to find your tasty treats in the Carmel Valley Roasting company!! I actually go more because of them!

    Alena D. from Facebook

    Great food. We love their AQUA TERRA @home. The food is amazing and the instructions to heat/re-heat is simple to follow. The kids love their school hot lunch too. AQUA TERRA does a good job at keeping kids interested in eating healthy foods.

    Frannie H. on Yelp!

AQUA TERRA Culinary, Inc.

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